Monday, 20 August 2012

Breakfast:
Skinny Latte-35 cal
Blackberry Greek Yogurt-120 cal

Morning Snack-
Small pear

Lunch:
2 pcs. Turkey Meatloaf
Vanilla Soy Milk-100 cal

Afternoon Snack:
Cottage Cheese-100 cal

Dinner:
Salad
Tilapia
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