Sunday, 18 March 2012

Sunday

Breakfast:
Tassimo Cappuccino with extra shot espresso-70 cal

1 peach cookie



Lunch:

Highliner Pan Sear Tilapia-220 cal

1 tbsp. Tzatziki-20 cal


Dinner:

1 pc. Chicken cutlet with bbq sauce

4 asparagus stems

Salad with olive oil, salt and balsamic vinegar
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