BREAKFAST: 1 scone, clotted cream, preserves, DanActive yogurt, 1 tbsp. ricotta, water
SNACK: handful of almonds, piece of swiss cheese, water
LUNCH: 1/2 c. pasta with tomato sauce, couple of mini sandwiches, 1 c. salad, water; 2 mini-cupcakes, 2 pieces of watermelon, coffee (d.d.)
SNACK: 1 chocolate pudding, 1 cheese string, water
DINNER: 2 chicken fajitas, 1 corona, water (Lone Star)
Exercise: none :(
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